Cook Chicken The Spanish Way With Tomatoes, Wine, And Smoked Sausages

It seems that a large number of dishes have already been prepared with chicken thighs and it is hardly possible to come up with something new with this uncomplicated product. However, we will try to surprise you. For example, how can you see such a Mediterranean-style dish?

Spanish Style Chicken

Smoked sausages give it a slight spiciness, brackish olives and sweet Bulgarian pepper satiation with unusual facets of taste, sharp wine adds sophistication. We are sure that both you and your loved ones will appreciate the benefits of this recipe – after all, despite the apparent complexity, the chicken is easily and quickly prepared in Spanish.

Ingredients:

  • chicken thighs – 4 pcs;
  • smoked sausages – 75 g;
  • sweet red pepper – 1 piece;
  • yellow pepper – 1 piece;
  • tomatoes – 400 g;
  • pitted olives – 30 g;
  • garlic – 3 cloves;
  • olive oil – 2 tbsp. l .;
  • dry white wine – 150 ml;
  • dried bell pepper – 1 tbsp. l .;
  • ground black pepper;
  • salt.

Preparation:

  • Wash tomatoes and make shallow cruciform incisions on them with a sharp knife. Immerse the tomatoes in a bowl of boiling water for 2-3 minutes. Water must be such an amount that the fruits are completely submerged in it.
  • Remove the tomatoes from the boiling water and remove the skin. Cut the flesh into small cubes.
  • Peel the garlic cloves and crush them with the side of a wide knife.
  • Rinse red and yellow Bulgarian pepper under running water, peel the stalk and the seeds. Cut the flesh of the peppers into thin strips.
  • Smoked sausages cut across curls and about 1.5-2 cm thick.
  • Cut the olives in half.
  • Rinse the chicken thighs under running water and let them dry. Rub black pepper and salt from all sides. In a large deep frying pan or saucepan, heat the olive oil. Put chicken thighs in and fry on both sides on high heat so that the meat is covered with a golden crust.
  • Remove the roasted thighs from the pan. Bake the pan in which the chicken was baked back in the fire. Put her sliced ​​peppers in it. Bake the peppers, stirring occasionally, until soft and red.
  • Add chopped tomatoes in the pan to the pan, then sprinkle with bell pepper. Pour in the white wine. Stir the contents of the pan thoroughly and bring to the boil.
  • Place the sliced ​​sausages in the pan. Stir, cover and simmer for about 15 minutes.
  • Put the olives in a frying pan after 15 minutes. Stir, bring to the boil. Place roasted chicken thighs in the resulting vegetable sauce, heat for 1-2 minutes and remove from the heat.
  • Sprinkle greens over the prepared dish before serving. And serve and then enjoy the delicious Mediterranean cuisine!

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How To Cook Healthy While Saving On Energy

In our language, cooking is the term for preparing your hot meal. But specifically with cooking, you cook your food in boiling water. On this page, you will find tips on how to cook in a healthy and energy-efficient way.

Cooking can be combined with steaming. Everything you cook can also be prepared in the microwave. Suitable for everything you want to cook but not brown and crispy, for example, potatoes, rice, pasta, and vegetables. Cook in a pan with lid.

Healthy Cooking Tips

  • Bring vegetables or potatoes to the boil with 1 to 2 centimeters of water with a lid on the pan. Vegetables and potatoes do not have to be completely submerged in water to be cooked! No leafy water is required for leafy vegetables such as spinach. When you put leafy vegetables in a pan with the lid on it, enough moisture comes out quickly. Cooking in it is enough.
  • When the water boils and a plume of steam escapes, set the fire to its lowest. The cooking time starts at that moment. If you use exactly enough water, all the water will be absorbed (as with pasta and rice) or evaporated (as with vegetables and potatoes) as soon as your dish is cooked.
  • Only heat vegetables from a can or glass to the boiling point and do not let it boil.
  • For rice and pasta, for example, follow the instructions on the package.

Retaining Essential vitamins

Vitamins and minerals are better preserved if you cook vegetables and potatoes as little as possible. Vitamins on the inside are less likely to escape into the cooking water. Use as little water as possible and do not boil longer than necessary. The water from which you boil the vegetables (with all its vitamins and minerals) is used to make gravy or sauce.

Cooking tips for the environment and your wallet

  • You save energy (and therefore money) if you put a lid on the pan. That alone ensures 2 to 3 times less energy consumption.
  • Choose a smaller pan. With that and with a lid on the pan you lose less heat. Continue cooking no longer than necessary. That also benefits the taste.
  • Use a pressure cooker, because then the preparation will be 3 times as fast as normal. Do not set the fire so high that the flames wrap around the pan.
  • The outside of the fire is the hottest, so energy would be lost. Bring food to the boil on half gas or low gas (with a large burner). It may take a little longer before your food is cooked, but it still results in an energy saving of 45 to 80%.

Do you have tips to share? Share it with us through Instagram. If you need more followers on Instagram? Check out https://woogram.io for more followers, more likes and more engagement.

Cooking with Weed

Cannabis is a food friendly plant. More than 100 distinct terpenes are identified up to now, giving each breed its own distinct attributes. By tapping in this wide spectrum of aromas and tastes, it is no wonder why chefs from throughout the nation are producing custom menus that emphasize herbal products in their signature dishes. For all these chefs, cannabis is regarded as a cooking component.

This trend is continuing to rise among cooking fans who have found cannabis’ ability. Whether organizing an Indoor dinner BBQ with friends, foodies producing outcomes and are experimenting in the kitchen. You can smoke with your cbd vape cartridge and eat weed-infused food, then that would be fun. Warning that it should be done legally though!

Cooking together with products may look intimidating at first, if you’re a newcomer to cannabis, but it is really far simpler than you would think. We have developed some basic actions which can help cannabis is incorporated by you .

1. Choose a String of Recipes

To adding cannabis the very first step is to pick the recipe. We recommend locating a set of recipes which have olive butter, oil or coconut oil. Cannabinoids are attracted to oils and fats that makes it possible for the other and THC substances to become lively. Your choices are endless Because most recipes incorporate these components!

Some simple recipe ideas comprise salads having an infused salad dressing, sauces like pesto and chimichurri, pancakes, waffles, buttered toast, cornbread, smoothies, double baked potato, etc..

2. Opt for the Strain

Together with the recipe beforehand, you understand what tastes to keep an eye out for when looking for the cannabis breed to Boost your meal. Match that attribute into the terpene profile of the strain and then you will want to identify the flavor in the dish. Decide on a breed that may pair well with several kinds of recipes, and which has a profile.

If you work with your budtender buy via a dispensary and make sure you inquire what shake or trimming they’ve for purchase. An important issue to consider is be conscious of prices. Shake or Reduce costs much less than flower buds. When making the extract Buying the blossom will save time in the kitchen.

Don’t forget to pick out a breed dependent on your meal’s aim. If you’re searching to feel energized and amuse guests, decide on on a Sativa. Pick an Indica if you’re wanting to relax, unwind or drop asleep.

Eat and Revel in the goodness!

Success! You have cooked an meal. You can partake in your infusion that is yummy. Kick back and unwind in a cozy atmosphere. Until consequences ware off, laugh, taste, love and remember don’t drive.

Lighting Your Multipurpose Kitchen Space

Most kitchens in a modern home have become multi-purpose area. Apart from the usual room wherein food is stored and prepared, the kitchen of today has also become a space for entertainment, an area where the family gathers, as well as a place where homework and work is done.

The Answer to Kitchen Lighting

A room with such flexibility and versatility necessitates the appropriate kind of lighting as well as a plan that’s likewise versatile and adaptable. Have a look at online lighting Australia. However, numerous kitchens are still illuminated with just a single overhead fixture of lighting. This indicates that the counter tops that aren’t in the range of the lighting, which is where majority of the work is carried out, are placed in the shadows.

Providentially, there are now more available lighting fixtures with a wide range of styles and designs that would suit your needs and sense of style. Although the proper formula of lighting for you rely on the scope, complexity as well as end-use of the kitchen area, there are some points to remember creating a lighting plan for your kitchen.

Major Areas in Kitchen

To begin, identify the major areas to light, such as the sink and stove area, the kitchen tables, under-counter spaces, and areas above as well as underneath cabinets.

  • The sink and stove area needs lowered ceiling lights or down-lights to make task lighting for cleaning and cooking.
  • The kitchen table as well as the kitchen island areas would look well with pendant lighting or chandelier as it could put in some color and/or style by means of separating the area from the sink and stove area without blocking views.
  • Illuminating spaces below and above the cabinets more and more becoming popular and significant, especially with kitchens that have tall walls wherein the cabinets or cupboards don’t reach or touch the ceiling. Lighting these areas could accentuate these tall ceiling as well as help remove shadows in the room.

The Kitchen as a Work Station

The trend of kitchens being a workstation or an office introduces a new group of challenges. These spaces often times have a TV or a computer. Clearly, their screens mustn’t be lit since excessive light could cause the screens to wash out. Lighting place underneath the cabinet pointed to the sides of the electronic screens will aid in avoiding this problem.

Include a Dimmer

Whatever the kitchen space you have, consider adding dimmers to your various sources of light. This will permit you to effortlessly set the tone or mood in the kitchen as well as in areas that are adjacent to the kitchen. Furthermore, it is an excellent way to save electricity.

 

Boost Your Cooking Brand by Creating a YouTube Channel

If you love cooking and sharing it with the world, you will need a platform that will help you achieve your goals. YouTube is the perfect place to start. Start by creating a YouTube channel. Creating a YouTube channel is actually easy. You can also use one Google account to create more than one YouTube channel. Read further to learn how.

How To Create A YouTube Account

First and foremost, you will need a YouTube account to get started.

  1. Create a Google account. If you already have a Google account, you can skip this step.
  2. Create a YouTube account. YouTube account is different from the YouTube channel. YouTube account is an admin panel that is used to access or to login into your YouTube channel.

Note:

A YouTube account is the same as a Google Account. While YouTube Channel is a Brand / Channel Name or channel that contains the contents of your video videos on YouTube. You can set uploaded videos on the YouTube channel as you wish.

Then how do you create a YouTube account? YouTube is a video sharing site owned by Google, which means to log into your YouTube account, then you just need to enter your Google account.

How to create a YouTube Channel for your Cooking Brand

Open the official YouTube site. Then click Login (in the right-hand corner, with a blue box) – Then enter your Google account. Then you have entered in your YouTube account. Then you can continue to create a YouTube Channel by following the tutorial.

  1. Log in to your YouTube account, here you already have a default Channel whose name matches your name on the Google account.
  2. Click on your Channel icon in the upper right corner (in the form of your profile photo in your Google account). See the example image below. After that, a flash of your profile details will appear. Then click the gear icon next to your profile icon.
  3. Then the dashboard or overview page will appear, now on this page, you see the lowest text that says “Create a New Channel” or “Add New Channel”.
  4. Then you can set up a Channel name that can be adjusted to the name of your business or brand. Then click “Create” or “Create” to continue to the next step. Congratulations on your first YouTube Channel successfully created.
  5. Congratulations! You have successfully created your first YouTube channel!

Tips to Boost your YouTube Channel

To improve the identity of the YouTube Channel, you can add a profile photo, cover photo, and description. Then to reach the right audience, you can create content that interests them. Also, you can easily boost your YouTube Channel with the help of social marketing professionals like getfans.

Help your YouTube channel to be easily reached by the audience by advertising on YouTube Ads. This method really helps you, especially business owners who are building Brand Awareness on your target market who happens to be YouTube users.

You can also try to reach the audience in an organic way, but of course, this method requires time because the audience also requires more effort to find your video content. Therefore YouTube Ads will help your video content to be more visible to the audience.

YouTube Ads displays your videos when the audience or viewer is enjoying other videos, YouTube Ads also targets the videos that they are advertising to the audience who are tagged.

Because YouTube has become one of the most visited social media platforms, you are sure that your cooking videos will reach a lot of people if you are able to maximize your YouTube Channel. Optimize your YouTube Channel with YouTube Ads. Ask an expert to show you more.

Can’t Decide the Kitchen Layout for Your Home? Here, Read This

The layout of a kitchen is simply the shape that’s made by the arrangement of essential aspects of a kitchen. These are going to be your:

  • Major appliances
  • Countertop and;
  • Storage areas

The floor plan creates the work triangle of a kitchen or simply, the path you travel when moving from the sink, fridge to range to prepare and cook your meal. When working on the design of kitchen and zeroing in on cabinetry, one of the things to be considered is going to be the layout of the kitchen.

There are five popular kitchen layouts which are Single, U, G and L. In a short while, we will be discussing each of this layout. Depending on the size of the kitchen, you can have an island to create more counter space and expand storage. Of course, depending on the layout of your kitchen, it is necessary to keep it clean. Having an easy access to vacuum cleaners ensure that there’s no build up of dust and dirt. You may compare Dyson stick vacuums to have the best purchase decision.

L-Shaped Kitchen

In L-shape layout, this serves as a natural work triangle. The advantage of having this floor plan is the fact that it is not just creating efficiency but also, it is open to nearby room. This makes it easier for the cook to still interact with the family or guests.

U-Shaped Layout

Home designers consider this as the most versatile kitchen layout. It’s for the reason that the layout is offering a continuous countertop as well as ample storage. Also, it is surrounding the cook on all three sides.

To make the most of the storage and free the countertop from clutter, consider concealing the microwave in wall cabinet or base.

G-Shaped Kitchen Design

This is more like a U-shaped floor plan but the only difference with this one is, the partial wall or peninsula of additional cabinets. Technically, it has the same storage options and counter space with U-shaped layouts.

Single Wall

If you have limited space kitchen, then this would do. In this layout, work triangle is less like one and more of work line with all the three kitchen zones in a single wall, hence the name.

Checklist for Maintaining Clean Commercial Kitchen Space

When running a restaurant, one of the dreaded tasks by owners and chefs is keeping it clean to highest standards. With tons of activities that are happening at once, performing cleaning on a regular basis could be overwhelming. This is true especially if you do not have a system to follow. Still, no matter how demanding and time-consuming this task can be, it can’t be overlooked.

In an effort to maintain the commercial kitchen’s high hygiene standards, you must be partnering with Glasgow pest control services to prevent any presence of pests in the kitchen.

The least thing that you want to happen in your restaurant are diners filing a complaint about a foreign object found in their food. This is a nightmare among any restaurateurs.

On top of that, you need to prepare a list that’s outlining how you will keep the restaurant kitchen tidy and clean. There are tasks that ought to be done few times in a day, others have to be done weekly or even monthly. And these are the things that we will be discussing today.

Kitchen Items to be Cleaned after Shift

These tasks are actually commonplace among kitchen staffs and cooks. Oftentimes, they have subconsciously worked to their schedule and will have it done in a timely fashion. Some of the tasks that fall under this include:

  • Brushing of grill in between cooking of fish, poultry and red meat
  • Wiping down prep and line areas
  • Switching cutting boards
  • Changing the cleaning rags and sanitizing water
  • Emptying the trash bins

Every Day Tasks

In an effort to save time and money, there are restaurants that hire cleaners who will come at night to ensure that the kitchen space is clean to the highest standards and is ready again for next day of service. These people are sometimes called as “night porters” whose only responsibility is making the kitchen spic and span. Their jobs include but not limited to the following:

  • Cleaning out grease traps
  • Changing foil linings of range, flattops and grill
  • Washing the can opener
  • Running hood filters in the dishwasher

Weekly Tasks

There are duties that can be put on rotation in the span of a week so by that, every shift will get equal amount of side work. Tasks similar to emptying reach-in coolers and washing and sanitizing them, deliming faucets and sinks, cleaning coffee machine, cleaning the ovens, sharpening the knives and oil casting iron cookware are only few good examples of tasks that can be done on a weekly basis.

Setup of your Outdoor Dining

Suggestions for Your Elegant Dining Adventures

Menu – While every elegant outdoor dining occasion will differ, the menu must reflect the fashion of the celebration. Having a tea party, think about watercress sandwiches or cucumber, and make sure you cut the crusts . Biscuits and tarts are a fantastic idea. For a bridal shower, think about using icebox cookies coffee cake, pound cake, chocolate with desserts bread pudding, or cheese . With all the cake, chocolate mousse with bread pudding, and raspberries, prevent the plates.

Make a masterpiece from wine glasses, goblets, or champagne chutes.

In regards to the menu, dinner parties may offer you. There is you can have. You might choose to select, fondu, potato tortillas fish, beef, broiled chicken, onion and a cheese , or legumes.

Decorations – Fixing your outside area is a vital part of producing the elegant setting you will need for your occasion. The dining table setting for any celebration should incorporate a linen tablecloth, actual silver fabric napkins which were pressed, and china that is fine. For the own tea party, you might need to decorate the dining table with dining table vases full of flowers. Glass and Utilize trays serving dishes to maintain your desserts also, if you’re establishing a buffet table add a table cloth and a fabric table on the buffet table. Customize every guest’s place making use of a name or linking a tag to their own wine glass. Consider sticking to color palettes which will look amazing in an outside setting, such as greens or browns if you do not have an eye for color. Festoon lights are also a good idea for your outdoor setup.

Look at volunteering to host a shower, or picking a tea party, dinner party Whenever you’re prepared to go beyond the outdoor dining experience and produce an event your family and friends will adore. With a decorations that are beautiful, and the menu, you’ll have the ability to plan and make a event.

Best Kitchen Practices to become Better Home Cooks

Majority of the American households fail at sanitation audits. This is due to the reason that most of the practices used on a regular basis are promoting bacterial growth that result to food-born illnesses. Well luckily, no homeowners need to have a perfectly safe kitchen. There are minute changes that can be made which are extremely simple as well. Good thing that homeowners don’t need to be perfect. Because for låsesmed oslo service, everything has to be done perfectly. Otherwise, it would take more time for their job to complete.

Back to homeowners, taking basic culinary programs over the web, you’ll be able to educate yourself on the best kitchen practices to apply.

Clean Kitchens for Healthier and Delectable Dishes

But what are actually these “best and safe” kitchen practices?

As a matter of fact, this all starts by having clean counters. You might be thinking of brushing away crumbs after every time you cook. But this goes beyond that. Because, you need to wash as well the workspace you have. Seeing a bit of raw egg whites, spilled wine or juice from meat would harbor bacteria over time.

So keep in mind, just wiping the counter will not only remove food particle.

Rather, choose antibacterial soap or disinfecting wipe to thoroughly clean countertops after every use whether it is snack or meal preparation.

Extending Food Life

Bring leftover foods in the fridge within a max of 120 minutes after taking it off the heat. The reason here is that, bacteria tend to thrive in temperatures that are between 40 to 135 degrees Fahrenheit. What’s more, they grow faster after passing the 2-hour limit.

Clean or Buy a New Cutting Board

Say that you are using a cutting board for meat, poultry or meat, then you have to buy a new one or thoroughly wash it before you cut another food item. The raw juices from the meat make it the perfect breeding ground for bacteria and it would transfer it to other foods that it comes contact with.

As per FDA recommendations, the cutting board has to be washed with water and hot soap and douse it with mild chlorine bleach solution.

This effectively kills any harmful bacteria that live in the cutting board.

Foods Dementia Patients Should Eat

According to studies, there are a lot of ways older people can fight against dementia or at least delay the symptoms, especially the frequency of memory loss that may lead to accidents. It is good to prevent instead of cure because  tegn på dement are not easily spotted at their early age.  Older people must eat certain foods that help prevent dementia. Up until now, scientists are studying what foods works best in combating dementia when combined.

According to some studies, people aged from 50 and above must start a healthy balanced diet and incorporate foods that fight dementia. Studies show that people who are at least 50 years old do not encounter any type of memory loss by following that plan of diet.

People who followed such diet were interviewed and asked what type of foods they eat. They said that intake of meat should be limited. Other foods that help them fight against dementia are listed below:

1. Leafy vegetables

This is already common sense. Actually, all of us must eat vegetables everyday. To people who already have dementia, it is best to eat a more dark veggies. These veggies are believed to promote brain activity and also rich in vitamins and minerals.

2. Blueberries 

Blueberries are healthy for the brain. Older people must eat blueberries every day in order to activate brain cells and pathways Moreover, this also prevents our brains from aging.

3. Fish

Who says all fatty foods are bad? there are fats that are healthy such as those that can be found in fish. Their fats do their jobs of promoting healthier brain. However, one must limit the intake of this to once a week.

4. Nuts

Majority of us probably know that this type of food is said to boost brain activity. This is also rich in fatty acids. Try eating this as your snack and dip it in peanut butter.

5. Fiber enriched foods 

Whole grains, cereals, whole wheat bread are foods that are rich in fiber.  Scientist recommend to increase intake of these foods in order to reduce intake of refined grains from white rice, bread, etc.